Subscribe
On The Town

Growlers at Victoria Gastro Pub

The Columbia pub now sells beer on the go.

By Jess Mayhugh | March 1, 2011, 5:00 pm

On The Town

Growlers at Victoria Gastro Pub

The Columbia pub now sells beer on the go.

By Jess Mayhugh | March 1, 2011, 5:00 pm

Get Baltimore Daily.

Sign up today and you'll get our latest stories delivered straight to your inbox every weekday afternoon.

Victoria Gastro Pub, the Columbia brewpub that we named a Best Restaurant last year and Best 'Burbs Bar in 2009, now has growlers for sale. These glass jugs are usually sold at breweries and brewpubs so customers can get some of their favorite beers to-go. This past week, Victoria started selling 32-ounce growlers (about half the size of typical jugs) of their 24 rotating drafts, which currently include Schlafly Coffee Stout, Flying Dog In-Heat Wheat, Baltimore's-own Oliver’s Coventry Cream Ale, and many others.

The growler itself will cost you $15 and then it will be yours to come in and fill as often as you'd like. The prices for filling the growler will vary, of course, depending on the type of beer you choose. The pub is also very specific that the growler cannot be drank on-site and is meant strictly to be enjoyed elsewhere. They can be purchased anytime from opening until midnight.

This is good news for beer enthusiasts, as growlers aren't prevalently sold or filled in the Baltimore area. But these massive beer jugs are great for many things, especially if you want to have a few people at your house and drink straight-from-the-tap, fresh, craft beers without the bar atmosphere.




Meet The Author
Jess Mayhugh is the digital editor for Baltimore, where she covers nightlife, sports, food, and events.

You May Also Like


On The Town

Open & Shut: The Melody Cafe; Shake Shack; Firehouse Coffee Co.

The latest restaurant openings, closings, and recent news.

On The Town

RavenBeer Moves From Peabody Heights to DuClaw Brewing in Rosedale

Owner Stephen Demczuk says relocations is "good business move."

In Good Taste

Where to Dine for Winter Restaurant Week

Our picks for where to find the best bargain, fireplace, vegetarian options, and more.


Outside World

Amy Gjerde Talks About the Art of Gardening in Winter

The co-owner of Woodberry Kitchen takes us inside her greenhouse.

In Good Taste

Foraged to Replace Aromes in Hampden This Month

Chef Chris Amendola’s first solo project will showcase his passion for foraging.

On The Town

Guinness Launches First Collaboration with Heavy Seas Beer

The two Halethorpe breweries worked together on new Belgian ales.

Connect With Us

Most Read


Here’s What We’d Like to See in the New Penn Station: Penn Station Partners will be refreshing the century-old train station.

The Rowhouse Grille Hosts LLS Fundraiser Honoring Alex Wroblewski: The 41-year-old Locust Point resident was fatally shot outside of Royal Farms in November.

Walters Curator Says Google Arts App is Good Start But Not Perfect: The museum has more than 1,400 works represented in the app's collection.

Ryan’s Daughter Owner Shares Fond Memories Before Closing This Weekend: Marwan Daas and his wife pay tribute to their 14-year-old Irish pub.

Ten Incredibly Easy Ways to Be More Active in 2018: Get creative with walking meetings, workout buddies, and local sports leagues.