Subscribe

cocktails

On The Town

Brendan Dorr and Eric Fooy to Open Gin Bar in Old Goucher

Dutch Courage to open next spring in a historic 1850s house.

Food & Drink

Friendsgiving Feast

Raise a glass to the old and the new—start an epic tradition with friends closest to you!

Food & Drink

Review: Bluebird Cocktail Room

The Bluebird Cocktail Room ups the local bar game.

Food & Drink

Ice Ice Baby

Artisanal ice is having a moment in cocktail bars around the country.

Food & Drink

Review: Cask & Grain

Portside Tavern’s latest Canton restaurant is surprisingly upscale.

On The Town

The Bluebird Cocktail Room Opening in Hampden in July

Former Woodberry Kitchen and Blue Pit bartenders to run literary-themed bar.

On The Town

Baltimore Cocktail Week Aims to Get Back to the Roots of Hospitality

Weeklong festival returns with focus on reconnecting guests with bartenders.

Food & Drink

House Party

The spirits at R. Bar are as diverse as the food hall itself.

Arts District

Light City Nightlife to Feature Dance Parties and Cocktails

The annual festival has plenty to do beyond the Inner Harbor.

Food & Drink

Baltimore at Night

From neighborhood bars and late-night eats to after-hours art and jubilant dance parties, Charm City after dark is a celebration of the senses.

On The Town

My Favorite Drinks of 2016

From cocktails and craft beer to wine and spirits, here are my picks of the year.

Food & Drink

How to Make a Sazerac Cocktail

Colette bartender Crystal Wack discusses the famous New Orleans drink.

Food & Drink

Garnishes Gone Wild

All over town, bartenders are going gonzo with their cocktail toppers.

Food & Drink

Nine Female Bartenders You Need to Know

What used to be a “boys’ club” is showing off the skills and drive of some seriously talented women.

On The Town

Two Back-To-Back Cocktail Festivals Coming in April

Baltimore Cocktail Week and The Bar Institute look to educate consumers and bartenders alike.

On The Town

Tiki Trend Heats Up in Baltimore

Tropical-themed, rum-filled, garnish-topped drinks popping up on local menus.

Home & Living

Pop, Clink, Fizz

With the New Year rapidly approaching, you’ll have plenty to toast. Here’s how to get your bar cart in the holiday spirit.

On The Town

Best Drinks of 2015

The year in review through cocktails, craft beer, and more.

Food & Drink

Bygone Booze

A local couple writes about the cocktails of Maryland’s yesteryear.

On The Town

Dooby's Wine Bar Sugarvale Opens Thursday

The former Dylan's space will be a 35-seat wine and charcuterie bar.

Connect With Us

Most Read


Baltimore Joins the SAFE Cities Network to Provide Legal Assistance for Immigrants: The city will offer pro bono legal counsel, education, and family safety planning for its residents.

Open & Shut: Emma’s Tea Spot; Baltimore Food Hub; Eddie's of Mt. Vernon: The latest restaurant openings, closings, and recent news.

Chef Andrew Carmellini Talks Fried Chicken and Rye Street Tavern: The James Beard Award-winning chef discusses his time in Baltimore.

Watch an Intimate Interview and Performance by Davon Fleming of The Voice: The West Baltimore native talks church, Jennifer Hudson, and chicken boxes.

Brendan Dorr and Eric Fooy to Open Gin Bar in Old Goucher: Dutch Courage to open next spring in a historic 1850s house.