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	<title>Best Breakfasts &#8211; Baltimore Magazine</title>
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	<title>Best Breakfasts &#8211; Baltimore Magazine</title>
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		<title>Great Brews</title>
		<link>https://www.baltimoremagazine.com/section/fooddrink/great-brews/</link>
		
		<dc:creator><![CDATA[Jess Mayhugh]]></dc:creator>
		<pubDate>Fri, 01 Nov 2013 09:30:00 +0000</pubDate>
				<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[Best Breakfasts]]></category>
		<category><![CDATA[coffee]]></category>
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			<h4>Baltimore Coffee and Tea</h4>
<p>This certified organic roaster has a huge array of coffees and teas to please every palate.<br /> <em>9 W. Aylesbury Rd., Timonium, 410-561-1080.</em></p>
<h4>Cafe Latte’da</h4>
<p>You’ll find coffee and pastries in an eclectic and relaxing atmosphere.<br /> <em>1704 Aliceanna St., 410-342-7474.</em></p>
<h4>Charmington’s</h4>
<p>High ceilings and lots of seating provide ample opportunity to enjoy a<br />
 made-to-order sandwich or a house-made pastry with your drink. Free<br />
Wi-Fi available except from 11 a.m.-2 p.m.<br /> <em>2601 N. Howard St., 410-235-5004.</em></p>
<h4>Common Ground</h4>
<p>Meander down The Avenue to this cozy spot, with house-made options for break–fast and lunch.<br /> <em>819 W. 36 St., 410-235-5533.</em></p>
<h4>Daily Grind</h4>
<p>At this conveniently located Fells Point staple, you can grab a mocha<br />
 and other drinks with a sandwich while enjoying the free waterfront<br />
view.<br /> <em>1720 Thames St., 410-558-0399.</em></p>
<h4>Dooby’s Coffee</h4>
<p>Sticky Bun Sunday draws a crowd, but you can enjoy other house-made<br />
pastries and sandwiches any day of the week at the shop’s pop-up space<br />
called The Hatch.<br /> <em>4 W. Madison St., 410-702-5144.</em></p>
<h4>The Evergreen</h4>
<p>The breakfast sandwiches and gelato are reasons to stop by and enjoy a cup of joe.<br /> <em>501 W. Cold Spring Ln., 410-235-8118.</em></p>
<h4>The Filling Station</h4>
<p>Enjoy your coffee in the backyard seating area of this quaint, off-the-beaten-path shop.<br /> <em>14910 York Rd., Sparks, 410-771-0006.</em></p>
<h4>High Grounds Coffee Roasters</h4>
<p>With the goal of building 100 orphanages, this coffee shop gives you a<br />
 philanthropic buzz. Ask to see how they roast their beans on-site.<br /> <em>3201 Eastern Ave., 410-342-7611.</em></p>
<h4>LAMILL Coffee</h4>
<p>The pastry happy hour, daily from 3-5 p.m., is a perfect excuse to enjoy a snack and a cup of coffee.<br /> <em>200 International Dr., Four Seasons Hotel, 410-576-5800.</em></p>
<h4>Ma Petite Choux</h4>
<p>Boasting an array of baked goods, house-made salads, coffee, tea, and<br />
 other beverages, this newcomer is worth a visit for mostly carryout. A<br />
few tables are available on the porch for lingerers. Wi-Fi not<br />
available.<br /> <em>830 W. 36 St., 410-235-3442.</em></p>
<h4>Spro Coffee</h4>
<p>With seven different brew methods, this is an establishment for every kind of coffee lover. Wi-Fi not available.<br /> <em>851 W. 36th St., 410-243-1262.</em></p>
<h4>Zeke’s Coffee</h4>
<p>This small-batch roastery sells coffee throughout the state, but the<br />
relaxed atmosphere and delectable treats make visiting the Lauravillle<br />
cafe a must.<br /> <em>4607 Harford Rd., 410-254-0122.</em></p>

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<p><a href="https://www.baltimoremagazine.com/section/fooddrink/great-brews/" rel="nofollow">Source</a></p>]]></content:encoded>
					
		
		
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		<item>
		<title>Video: Editor&#8217;s Corner October 2013</title>
		<link>https://www.baltimoremagazine.com/section/community/video-editors-corner-october-2013/</link>
		
		<dc:creator><![CDATA[Jess Mayhugh]]></dc:creator>
		<pubDate>Fri, 20 Sep 2013 09:00:00 +0000</pubDate>
				<category><![CDATA[News & Community]]></category>
		<category><![CDATA[Best Breakfasts]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[Editor's Corner]]></category>
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