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Three Bottles That Celebrate the Bandol Wine Region

Though the ancient fishing village on the Mediterranean coast remains a relatively tiny part of French wine production—with barely 3,800 acres under vine—wine enthusiasts continue to take note of its influence.

Charmed Kitchen

How CharmCuterie Went from a Fundraiser to a Full-Blown Grazing Board Business

“Grazing tables can connect a room full of strangers” says owner Kandace Lecocq. “I love the way it makes them interact.”

Charmed Kitchen

Former Afghan Refugee Set to Graduate from the University of Baltimore School of Law

The fourth-year law student is from a village in the Kunduz Province, which didn’t even have a public school until U.S. troops dislodged the Taliban around 2003. She’ll take the Maryland bar exam in July.

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On The Town

Weekend Lineup: May 8-10

The best (virtual) things to do in Baltimore this weekend.

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In Good Taste

Open & Shut: Charmed Kitchen; Baby’s on Fire; Stang of Siam

The latest restaurant openings, closings, and recent news.

Charmed Kitchen

In Good Taste

Charmed Kitchen Readies for Spring Opening in Butchers Hill

The eatery will highlight cafe service during the day, and chef-driven fare for dinner.