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Fleet Street Kitchen
We got a sneak peek of the Italian chophouse and neighboring speakeasy in Harbor East.
Tagliata will focus on charcuterie, pastas, and steak dishes.
Restaurateur Alex Smith expands his footprint in Harbor East.
Chefs and sommeliers from four local restaurants team up to present special food events.
Baltimore’s top chefs and sommeliers team up for three epic meals.
City using hashtags and specials as incentives.
Get ready to drink in spring with this seasonal event.
Charter with sustainability-focused curriculum breaks ground on a $23 million renovation.
Harbor East restaurant hires second chef in six months.
Treat dad like a king on June 15.
New Chefs at Fleet Street Kitchen and Ten Ten American Bistro will add their own signature styles.
A more relaxed front room eschews the white tablecloths and higher prices.
The Harbor East restaurant will unveil a casual dining option called The Tavern Room.