Ravens at Steelers, Sunday Nov. 2, 8:30 p.m., Heinz Field, NBC

When these two teams played back in Week 2, I swallowed hard and wrote that it was “as close to a must-win situation as I’ll ever declare in September.” The Ravens won, so although this matchup is important, it’s not a must-win. Let’s call it a would-be-damn-comforting-to-win. Pittsburgh opened as 1 1/2 point favorites.

I always chuckle when I hear Ravens fans declare their hatred not only for the Steelers (understandable), but for the entire city of Pittsburgh (less so). The Steel City is not unlike Baltimore in its working-class roots, love for its sports teams, proximity to water (rivers vs. harbor), and occasionally less-than-sterling national reputation. I’m a fan of the place, its people, and its culture—just not its football team.

What to Eat: One of Pittsburgh’s signature dishes is the chipped chopped ham barbecue sandwich. Originally made in 1933 at Isaly’s, a local family chain of dairy/convenience stores, you can now buy the packaged deli meat at certain Walmarts here in Maryland. (Really you can use any ham, just make sure it’s shaved razor thin.)

Place the meat in a skillet and cook over medium heat until it breaks into small pieces. Add some ketchup (Heinz, of course) and barbecue sauce to the skillet, then simply pile as much of the concoction onto a bread of your choice (most people seem to use a standard hamburger bun or Kaiser roll).

What to Drink: This being the conclusion of Halloween week (by the way, when did Halloween become an entire week/month/season?), a black and gold martini seems particularly appropriate for Sunday. First, add a few drops of blue, red, and green food coloring to a bottle of vodka. Shake the bottle well and the booze should darken. Pour two ounces into a shaker, add one ounce of Goldschlager Cinnamon Schnapps, shake well and pour into a cocktail glass.

If You Go: Much like Baltimore, Pittsburgh is a city of neighborhoods. The Strip District is filled with bars and restaurants, the original location of the famous/notorious Primati Bros. (46 18th St.) among them. (There’s also a location inside Heinz Field.) People seem to get very worked up about this place. Opinions vary from the “putting fries and cole slaw on the sandwich is the kind of revolutionary thinking that made America great” to “it makes the sandwich a soggy, gross mess.” I fall somewhere in the middle. My Primanti Bros. sandwiches have been tasty, but I have to say, I find the concept a bit gimmicky. Regardless, if you’ve never been, you need to decide for yourself.

In the Oakland, near the University of Pittsburgh, the Original Hot Dog Shop (3901 Forbes Ave.) is an institution. A greasy spoon popular with students, drunk people (they’re not always one and the same) and everyone in between, it’s known for huge portions, cheap prices, and some of the best cheese dogs and cheese fries around.

Downtown, Braddock’s Pittsburgh Brasserie (107 6th St.) in the Renaissance Hotel features a deep lineup of bourbons, mixes some of the city’s best cocktails, and serves local-inspired dishes like braised short rib pierogies and grilled Strip District kielbasa.

Wherever you go and whatever you eat, wash it down with an ice cold Iron City, the Natty Boh of the ‘burgh. (I say that both as a compliment and a, well, have one and you’ll understand.)

When the Ravens head to Heinz Field stadium to
take on the Pittsburgh Steelers, dedicated Baltimore fans will be in hot
pursuit to cheer on their team. But rivalry and team loyalty aside,
there’s plenty to do in The Steel City before and after the game. About a
four-hour drive from Baltimore, Pittsburgh is an ideal destination for a
three-day weekend or longer getaway. Stay in one of the many hotels in
town (The Westin Convention Center, 1000 Penn Ave., 412-281-3700, starwoodhotels.com/westin,
is lovely) for access to incredible museums, beautiful rivers,
restaurants, bars, and streets that invite poking around and bargain
shopping. Whether you wear your purple is up to you. (Fortune favors the
brave.)

Situated between the East Coast and the Midwest, this city of
about 307,000 has a distinctly American infatuation with
self-improvement, innovation, and achievement. And it happens to be a
city with a desire to make sure its visitors and citizens know and
appreciate its history. On nearly every street, it seems, there are
signs explaining the historic significance of certain locations: A labor
strike started here, the site of the first professional football game
in 1892, and even one dedicated to Johnny Unitas, a Pittsburgh native.
(Nice try, Pittsburgh. He’s ours.)

Perhaps the best way to get an overview of the city is to make the slow, steady ascent up the steep Duquesne Incline (1197 W. Carson St., duquesneincline.org),
as we did, in an 18-seat car pulled by a thick metal cable. There’s PNC
Field; there’s Heinz Field; and there’s the PPG building, looking like a
fairy-tale castle made of crystal as the sun sets over the city and the
Monongahela River.

But, for now, we’re more concerned about the cable that seems
to be groaning with the effort of lifting the half-full car, with its
opaque transoms and ornate wooden trim up the hill. Of course, the car
makes the 794-foot journey with its 400-foot elevation gain.

The Duquesne Incline, one of many examples of Pittsburgh
ingenuity, has been in operation almost continuously since 1877. These
days, riders pay a standard $2.50 fare (exact change required) to get to
Grandview Avenue and the ritziest restaurants in town. Or families ride the car for the adventure of it and the great views of the city.

A history museum at the top of the Incline is another place for
Pittsburgh to tell its story, matching views from the wide windows with
photographs from the 1800s, showing fires, floods, and the infamous
Pittsburgh smog. In keeping with the city’s affection for ingenuity, the
massive gears of the Incline are also open for viewing for 50 cents.

The city’s history lesson begins at the Fort Pitt Museum (601 Commonwealth Pl., 412-281-9284, heinzhistorycenter.org),situated at Point State Park,
a green wedge formed where the Allegheny and Monongahela rivers meet.
These rivers made Pittsburgh a valuable “gateway to the West” and the
object of acquisitive affection for France and England as well as the
western headquarters of the Continental Army during the Revolutionary
War.

The site includes the oldest structure in western Pennsylvania, the Fort Pitt Block House,
which was built in 1764 and is open free of charge. A sliding admission
fee (from free-$6) buys a trip inside the two-story museum, which
details the site’s history through exhibits and a movie.

From Point State Park, a short walk along the Allegheny River
and over the Seventh Street Bridge brings visitors to a museum that’s an
entirely different can of soup-—The Andy Warhol Museum (117 Sandusky St., 412-237-8300, warhol.org).

The museum opened in 1994, seven years after Warhol’s death
following gall-bladder surgery at the age of 58, and does an admirable
job of capturing the brilliance and contradictions of an artist who
turned the relationship between art and commerce on its head.

The stately 1911 building houses Warhol’s various prints—including
the famous Marilyn and Soup Can works, when they’re not out on loan—but
also has an entire room of televisions talking at once and another area
with movies on continuous short loops, many unsuitable for young
viewers. (I’m looking at you, Mario Banana.)

For an afternoon of quintessential Pittsburgh strolling, head over to The StripDistrict
for shopping and lunch. Though its name sounds like the plot of one of
those Andy Warhol films, The Strip is a charming jumble of restaurants
and bars, offbeat and super-cheap stores, wholesale and retail food
outlets, and flower shops.

On a Sunday morning, the lines are long outside two restaurants known for their breakfasts, DeLuca’s (2015 Penn Ave.) and Pamela’s Diner (several locations, including 60 21st St., pamelasdiner.com), a Cafe Hon-like spot heavy on the retro decorations. Good smells waft from ThePittsburgh Popcorn Company (several locations, including 209 21st St., pghpopcorn.com),which sells fresh-popped kernels in a variety of flavors, including peanut-butter-and-chocolate kettle corn.

After your meal, search through colorful board shorts and scarves, $5 each, on tables and racks outside Sunny’s Fashions (2100
Penn Ave.). Elsewhere, a table with T-shirts includes one with a very
Pittsburgh slogan: “Yinz is proper. Y’all is stupid.”

Pittsburgh, like Baltimore, is one of the few places left in
America with a distinct accent and dialect, and Yinz is part of that. If
the classic Baltimore phrase is, “Yew gowin downy ocean, hon?” the
classic morsel of Pittsburghese is “Yinz gowen dahntahn fer a sammitch?”

One highlight of The Strip is the Pittsburgh Public Market (2401 Penn Ave., pittsburghpublicmarket.org), a collection of stalls selling local beer, organic produce, clothes, soaps, and more.

There are tables in the center for eating the lunch you purchased at Sito’s,Gosia’s Pierogies, or Soup Nancys. It’s
all fresh and inexpensive. You can hand the woman at Sito’s a $10 bill
and walk away with an herbal iced tea, a Greek salad, three vegetarian
grape leaves, tabbouleh, and a dollar in change. For dessert, wander
over to the Enrico Biscotti Co. (2022 Penn Ave., 412-281-2602, enricobiscotti.com) for handmade biscotti.

Of course, it’s impossible todiscussfood
in Pittsburgh without mentioning the H.J. Heinz Co. Henry John Heinz
founded the ketchup juggernaut in the mid-1800s that still bears his
name, selling horseradish, pickles, and vinegars in and around
Pittsburgh. The company, now global, is still headquartered here, though
the beautiful red-brick buildings that were once food-processing
factories have been converted to riverside condos.

The Heinz name is prominent on museums and other buildings
throughout Pittsburgh. The Pittsburgh Symphony Orchestra plays at Heinz
Hall, and there’s the aforementioned Heinz Field.The Senator John Heinz History Center (1212 Smallman St., 412-454-6000, heinzhistorycenter.org)
also houses the Western Pennsylvania Sports Museum. Together, they
provide a heart-stirring overview of Pittsburgh history and innovation,
including sports triumphs that might rankle Baltimore fans just a
little. (But then we remember we’re the reigning Super Bowl champs, and
all is right with the world.)

Pittsburgh sports lovers can shout themselves hoarse for their teams at relatively new stadiums. Both Heinz Field and PNC Park, where the Pittsburgh Pirates play,opened in 2001.

Two stories of the seven-story History Center are devoted to
Western Pennsylvania sports, highlighting nearly every form of athletic
endeavor imaginable, including archery, rowing, mountain climbing, and
speedboat racing. One room practically throbs with stirring music and
televised moments of Steelers’ and other Pittsburgh sports teams’
triumphs. Another display shows a row of lockers filled with the
uniforms and equipment of some of Pittsburgh’s brightest athletic
luminaries.

Pittsburgh’s importance in American and world history is
highlighted through the stories of Pittsburghers who changed the world,
including David McCullough, Andrew Mellon, Andrew Carnegie, and George
Ferris (inventor of the eponymous wheel). Parenting was transformed
mid-century by a triumvirate of Pittsburgh men: Dr. Jonas Salk, who led
the team that invented the polio vaccine; Dr. Benjamin Spock, author of Baby and Child Care; and Fred Rogers, who launched his children’s television show from Pittsburgh’s WQED in 1968.

While Pittsburgh rightly celebrates its rich history, it is also a
city that now frequently tops national and international lists of
“most-livable cities.” The downtown is vibrant with restaurants, bars,
and interesting shops.

One relatively new addition is the August Wilson Center for African American Culture (980 Liberty Ave., 412-258-2700, augustwilsoncenter.org),
which opened in 2009. It’s a stunning, light-filled structure honoring
the famous playwright, who based most of his plays in Pittsburgh’s Hill
District, where he grew up. The venue is part performing-arts center,
part museum, and part school of the arts. It’s definitely worth visiting
for its exhibitions exploring African-American culture in Pittsburgh.

After soaking up history, feast at some of Pittsbugh’s finer restaurants. Seviche (930 Penn Ave., seviche.com),serving
a combination of Latin and Asian food, is jammed on weekend nights with
dressed-up crowds thumbing their iPhones as they wait for their sushi
and mojitos to arrive. Habitat (510 Market St., habitatrestaurant.com) has a stylish interior, open kitchen, and a focus on organic, local ingredients.

But the old-school eateries are still best. Pittsburgh is best known for its enormous sandwiches. Sammy’s Famous Corned Beef (217
Ninth St.) is an order-at-the-counter hangout, scuffed and dark inside,
with plenty of beer on tap and sandwiches fat with salty, delicious
meat. But no trip to Pittsburgh is complete without a sandwich from Primanti Bros.,with locations in and around Pittsburgh, including the original Strip District restaurant(46 18th St., primantibros.com), which opened in 1933.

A Primanti sandwich usually starts with a mound of meat
(pastrami, steak, and chicken are some of the more popular choices)
fried up on a griddle. Then it’s placed on a fat slice of Italian bread,
topped with French fries, coleslaw, tomato slices, and the second wedge
of bread. According to eyewitnesses, some people are able to open their
mouths wide enough to bite into these behemoths without disturbing the
contents.

Brewing equipment fills the apse at The Church Brew Works (3525 Liberty Ave., churchbrew.com),
a restaurant and brewery in a former Baptist church. Diners sit under
soaring ceilings and enjoy crowd-pleasing fare like meatloaf, pulled
pork, and many salads, including a “traditional Pittsburgh-style” salad,
which means it has French fries nestled among the greens.

If you have time, consider taking a short drive to the Oakland neighborhood, home to the awe-inspiring Carnegie Museum of Art and Carnegie Museum of Natural History (4400 Forbes Ave., carnegiemuseums.org)and the University of Pittsburgh campus with its famous Nationality Rooms (nationalityrooms.pitt.edu/about).

The combined Carnegie museums are truly world-class. The art museum
bulges with big-name works, including spectacular Degas and Van Gogh
paintings. The natural-history museum is a wonder of reconstructed
dinosaurs, fossils, and interactive fun.

The University of Pittsburgh campus, just across the street, is home to the serene Heinz Memorial Chapel, but the real draw is the 42-story, thrillingly gloomy Cathedral of Learning with
its 29 themed rooms, decorated to represent ethnic groups of the
region, from African to Yugoslavian. The majority of the rooms are real
classrooms, and adult visitors pay $4 to tour at their leisure, with
recorded messages that explain the significance of what they are
seeing.

As it turns out, Pittsburgh is much more than the home of
zealous black-and-gold football fans. After a visit, you just may gain a
new perspective on the world. (But it’s still okay to boo the
Steelers.)