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Three Bottles That Celebrate the Bandol Wine Region

Though the ancient fishing village on the Mediterranean coast remains a relatively tiny part of French wine production—with barely 3,800 acres under vine—wine enthusiasts continue to take note of its influence.

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How CharmCuterie Went from a Fundraiser to a Full-Blown Grazing Board Business

“Grazing tables can connect a room full of strangers” says owner Kandace Lecocq. “I love the way it makes them interact.”

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Former Afghan Refugee Set to Graduate from the University of Baltimore School of Law

The fourth-year law student is from a village in the Kunduz Province, which didn’t even have a public school until U.S. troops dislodged the Taliban around 2003. She’ll take the Maryland bar exam in July.

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Mi & Yu Noodle Bar

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On The Town

Weekend Lineup: Sept. 23-25

The best things to do in Baltimore this weekend.

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In Good Taste

Open & Shut: Five and Dime Ale House; Mi & Yu Noodle Bar; Smashburger

Restaurant openings, closings, and recent news.

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Food & Drink

Gone Bowling

This Federal Hill spot taps into the ramen trend.