Thames Street Wharf – Baltimore Magazine https://www.baltimoremagazine.com The Best of Baltimore Since 1907 Tue, 04 Aug 2020 09:09:23 +0000 en-US hourly 1 https://www.baltimoremagazine.com/wp-content/uploads/2020/08/cropped-favicon-32x32.png Thames Street Wharf – Baltimore Magazine https://www.baltimoremagazine.com 32 32 A Food Fest in Fells Point https://www.baltimoremagazine.com/section/fooddrink/a-food-fest-in-fells-point/ Wed, 12 Feb 2014 15:30:00 +0000 https://www.baltimoremagazine.com/?p=66352 Continued]]> Forget the snow for just a moment. It’s time to plan for an exciting
food event that will happening April 26 and 27 at the Thames Street
Wharf in Fells Point.

Chefs like Bryan Voltaggio of Volt in Frederick and Erik Bruner-Yang of Toki Underground in D.C. will be participating at Emporiyum as well as vendors from our area and around the country.

You’ll
be able to check out locals like Charm City Cook Salted Brownies,
Kinderhook Snacks, Mouth Party Caramels, and Taharka Brothers Ice Cream
and visitors, including Jeni’s Splendid Ice Creams, Astro Doughnuts
& Fried Chicken, Luke’s Lobster, and Gordy’s Pickles.

Breweries like Flying Dog and Heavy Seas will also be there.

For a list of participants to date, visit Emporiyum’s website. Tickets ($15 in advance) are available now through MissionTix.com.

It’s going to be yummy. By then, the snow will be a distant memory. Hopefully!

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