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	<title>McKay Jenkins &#8211; Baltimore Magazine</title>
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	<title>McKay Jenkins &#8211; Baltimore Magazine</title>
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		<title>Local Writer McKay Jenkins Spreads the Environmental Gospel Through Both Action and Words</title>
		<link>https://www.baltimoremagazine.com/section/community/mckay-jenkins-writer-urban-farmer-environmental-justice/</link>
		
		<dc:creator><![CDATA[Ethan McLeod]]></dc:creator>
		<pubDate>Mon, 23 Jun 2025 16:42:54 +0000</pubDate>
				<category><![CDATA[News & Community]]></category>
		<category><![CDATA[Travel & Outdoors]]></category>
		<category><![CDATA[environmental justice]]></category>
		<category><![CDATA[Love & Cornbread]]></category>
		<category><![CDATA[McKay Jenkins]]></category>
		<category><![CDATA[Rock Rose Food Justice Project]]></category>
		<category><![CDATA[Stillmeadow Peace Park]]></category>
		<category><![CDATA[urban farming]]></category>
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			<p>For McKay Jenkins, no week is complete without getting his hands in the dirt.</p>
<p>On Mondays, Wednesdays, and Fridays, the local writer and educator shuffles up and down I-95 in his electric pickup to the University of Delaware, where he teaches journalism in the English Department. But on afternoons in between, he is busy planting trees at the <a href="https://www.baltimoremagazine.com/section/community/stillmeadow-peace-park-southwest-baltimore-urban-reinvention/">Stillmeadow Peace Park</a> in Southwest Baltimore or tending to the vegetables growing at his <a href="https://www.instagram.com/rockrosefoodjusticefarm/">Rock Rose Food Justice Project</a> urban farm in Woodberry.</p>
<p>During warm-weather months, he’ll drop off more than 100 pounds of radishes in the spring or sweet potatoes in the fall to community kitchens across the city.</p>
<p>At 62, Jenkins has rooted himself squarely between both worlds, using his professional writing and physical labor to become an environmental steward of the Mid-Atlantic. Though as he sees it, they’re one and the same.</p>
<p>“I never thought of myself as an academic scholar,” says Jenkins, who began his career as a staff reporter for newspapers like the <em>Capital Gazette</em> in Annapolis. “As a journalist, I was always engaged with the world and writing about it, so the transition to doing the work was a very thin line.”</p>
<p>A native of Yonkers, New York, Jenkins knew from early on that he wanted to write books, finding the format of those daily papers constricting. Earning his doctorate at Princeton University, he honed his narrative craft under legendary nonfiction writers like John McPhee, whose meticulous reporting style and interest in nature resonated with Jenkins—a lifelong outdoorsman, who in his spare time can often be found hiking, biking, and paddling down the Susquehanna River. Now an author himself, his books have delved into natural disasters, toxic chemicals, and genetically modified food.</p>
<p>All the while, he’s melded his subject-matter expertise with lived experience. Jenkins, who began working at urban farms during graduate school, has managed various environmental projects in Maryland and Delaware over the past three decades, from working with local Native American tribes on forest regeneration and garden re-establishment to steering food equity initiatives in Baltimore.</p>
<p>Here, in 2019, in a fallow community garden, he launched Rock Rose, where harvests get donated to community partners like <a href="https://www.baltimoremagazine.com/section/fooddrink/love-and-cornbread-food-equity-nonprofit-west-baltimore/">Love &amp; Cornbread</a> and<a href="https://www.govanspres.org/events/soul-kitchen/"> Soul Kitchen</a> to be turned into ready-to-eat meals for city residents in need. On the side, he collaborates with other ecologists, educators, and faith-based institutions on a variety of volunteer efforts, from stream cleanups and tree plantings to the removal of invasive plants from local properties and city forests. Oftentimes, he enlists his students to lend a hand, having launched an environmental humanities minor at UD, where he’s taught since 1996.</p>
<p>Altogether, these efforts have helped make his writing feel more actionable—getting “your body into the work itself,” says Jenkins, while also deepening his interest in “peeling back layers” and “trying to reveal systems,” both social and environmental.</p>
<p>To that end, he became a certified master naturalist in 2018 after completing University of Maryland’s certification program, which educates residents on how to identify, maintain, and repair local ecosystems.</p>
<p>That led to his latest book, <a href="https://www.press.jhu.edu/books/title/53679/maryland-master-naturalists-handbook?srsltid=AfmBOoq-25GaPppD-vNQOxQbwkOI_VAkhCQenHgPu-mmiU2_wpBLB1gH"><em>The Maryland Master Naturalist’s Handbook</em></a>, an educational guide co-edited with UMD’s Joy Shindler Rafey and published in June by Johns Hopkins University Press. A collaboration with various experts, the <em>Handbook</em> explores the ecological wonders of the Old Line State, from Appalachia to the Chesapeake Bay to Baltimore City, which can be used by researchers and laypeople alike to learn about everything from geology, soil health, native wildlife, and invasive species to citizen science, climate change, and environmental justice.</p>
<p>The goal is to inspire others to help spread the environmental gospel, and in turn protect the place which we call home, says Jenkins, using a fitting literary analogy to convey this point: “It’s like painting the fence in <em>The Adventures of Tom Sawyer</em>. You turn people on to this, and then everybody wants to get on board.”</p>

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<p><a href="https://www.baltimoremagazine.com/section/community/mckay-jenkins-writer-urban-farmer-environmental-justice/" rel="nofollow">Source</a></p>]]></content:encoded>
					
		
		
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		<title>Book Review: January 2017</title>
		<link>https://www.baltimoremagazine.com/section/artsentertainment/book-reviews-thomas-dolby-mckay-jenkins/</link>
		
		<dc:creator><![CDATA[Jess Mayhugh]]></dc:creator>
		<pubDate>Sun, 02 Jun 2019 17:49:02 +0000</pubDate>
				<category><![CDATA[Arts & Culture]]></category>
		<category><![CDATA[book reviews]]></category>
		<category><![CDATA[McKay Jenkins]]></category>
		<category><![CDATA[Thomas Dolby]]></category>
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			<h4><i>The Speed of Sound</i></h4>
<p>By Thomas Dolby <i>(Flatiron Books)</i></p>
<p>From the beginning, Thomas Dolby’s memoir is an honest depiction of how life doesn’t always turn out as planned. The books starts with Dolby—the pioneering electronic musician behind hits like “She Blinded Me With Science”—attempting to pitch songs to Michael Jackson (yes, the King of Pop himself) from a pay phone outside Dolby’s tour bus in the middle of Nevada. Sadly, Jackson doesn’t retain the Englishman’s songwriting services. But instead of bemoaning his bad luck, Dolby accepts—as he does throughout his career, including when his first recording deal falls through—that the entertainment industry is a roller-coaster ride and that he would rather keep his head up and look for the next opportunity. This path leads him from his days as an MTV star to a software startup in Silicon Valley, and finally to his current position as a professor at The Johns Hopkins University. Filled with reminiscences about the likes of Foreigner, David Bowie, and Shane MacGowan, <i>The Speed of Sound </i>is an enlightening account of a man who has lived life at his own tempo.</p>
<p><a href="{entry:38299:url}"><em>See our full interview with writer Thomas Dolby</em></a>.</p>
<hr>
<h4><i>Food Fight</i></h4>
<p>By McKay Jenkins <i>(Avery)</i></p>
<p>As GMOs—or genetically modified organisms like aspartame, sugar beets, and hydrogenated vegetable oil—have become prevalent in our food, their presence has ignited a contentious debate as the world decides whether these scientific advances are hurtful or helpful. Supporters say GMOs are our gastronomic future, as they have the potential to increase the food supply for an ever growing global population. Critics believe they are just another way for multi-national corporations to control our food system and make us more reliant on processed, unhealthy food. Baltimore writer McKay Jenkins, who teaches at the University of Delaware, explores this polarizing issue with great depth in his latest book. He takes the reader behind the scenes to scientists developing GMO crops for underserved areas and activists on the front lines of the fight to rid their communities of these engineered crops. Though <i>Food Fight</i> at times loses the reader in the depths of heavily detailed debates, Jenkins provides excellent context and analysis for a question we will grapple with for years to come.</p>

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<p><a href="https://www.baltimoremagazine.com/section/artsentertainment/book-reviews-thomas-dolby-mckay-jenkins/" rel="nofollow">Source</a></p>]]></content:encoded>
					
		
		
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		<title>Book Reviews: February 2016</title>
		<link>https://www.baltimoremagazine.com/section/artsentertainment/book-reviews-february-2016/</link>
		
		<dc:creator><![CDATA[Jess Mayhugh]]></dc:creator>
		<pubDate>Wed, 17 Feb 2016 08:30:00 +0000</pubDate>
				<category><![CDATA[Arts & Culture]]></category>
		<category><![CDATA[Health & Wellness]]></category>
		<category><![CDATA[book reviews]]></category>
		<category><![CDATA[Dave Sandler]]></category>
		<category><![CDATA[Detour Dave]]></category>
		<category><![CDATA[McKay Jenkins]]></category>
		<guid isPermaLink="false">http://server2.local/BIT-SPRING/baltimoremagazine.com/html/?post_type=article&#038;p=5429</guid>

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			<p><strong><em><img decoding="async" src="https://www.baltimoremagazine.com/wp-content/uploads/2020/08/mc-kay-contamination-book-cover.jpg" style="width: 174px; height: 257px; float: left; margin: 0px 10px 0px 0px;" width="174" height="257" alt="">ContamiNation</em><br /></strong>McKay Jenkins (Avery)</p>
<p>If you’ve ever paused to consider which chemicals are in your cleaning products, or what enables your pans to be nonstick, read this book. It’s an enlightening—and at times terrifying—look at the toxic substances we come into contact with every day and what they’re doing to us. Jenkins, a journalist and professor at the University of Delaware, began work on the book after a routine checkup discovered a round tumor in his hip, and a pair of researchers started questioning him about what harmful materials he’d come in contact with. Answer: a lot. Originally published in 2011 as <i>What’s Gotten Into Us?,</i> this book will make you more aware—for better or for worse.</p>
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<p><strong><em><img decoding="async" src="https://www.baltimoremagazine.com/wp-content/uploads/2020/08/detour-dave-book-cover.jpg" alt="" style="float: right; width: 199px; height: 295px; margin: 0px 0px 10px 10px;" width="199" height="295">Taking a Detour</em><br /></strong>Dave Sandler with Dorrie Anshel (Apprentice House)</p>
<p>Life’s road can deal us unexpected twists and turns—some more severe than others. But it’s how we handle them that makes all the difference. Sandler—you’ll know him as WBAL and 98 Rock traffic reporter “Detour Dave”—found this to be true in his own life. Beginning in college, he faced a series of blows to his health, including literally dying on a softball field in 2009 before being resuscitated and undergoing heart bypass surgery. He imparts the lessons he learned—to treat failure as opportunity, to always have a sense of gratitude. His story provides good reminders for us all.</p>

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