During daylight hours, the Patterson Park restaurant is more of a grab-and-go spot for biscuit sandwiches and lattes. By nightfall, aka “Rest”-time, dinner service begins.
Get to know Eric Sipes and Kelly Marburger of the Station North studio.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok