You can find the thoroughly English experience—think: a strong brew and a scone with clotted cream and lemon curd—in places as diverse as a historic restaurant, a cozy tea room, and a cocktail-inspired hotel bar if you know where to look.
Kneads in Cross Keys has its own Italian-inspired buchette di vino, a concept that emerged in the 1500s as an easy way for wine estate owners to fill empty bottles for thirsty masses.
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