Jaycee Quitiquit - Baltimore Magazine

Home July 2023 Section Jaycee Quitiquit

Off the Eaten Path

Tea Horse Sichuan Bistro Brings the Traditional Dishes of Chengdu to Ellicott City

As with her other restaurants, owner Ping Wu and executive chef ZheXin Zheng have crafted food that is true to their home country's regional cuisine.

Jaycee Quitiquit

Review: Nine Tailed Fox Taps into America’s Long Love Affair with Chinese Food

The menu references both past and present, highlighting Cantonese classics, alongside clever, more modern combinations drawn from a country with countless regional cuisines.

Jaycee Quitiquit

How Herman’s Bakery Became a Dundalk Landmark

As the legacy sweet shop prepares to close for good on March 31, a family member looks back at its history.

Find the Best in Baltimore

Jaycee Quitiquit

Food & Drink

A Barista at Café Fili in Mt. Vernon is Taking Latte Art to the Next Level

From rainbows and sunflowers to cats and pandas, Jaycee Quitiquit crafts a wide array of colorful coffee designs.