Maillard Pastries - Baltimore Magazine

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Anne Hathaway gets her groove back—as if she ever lost it.

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Maillard Pastries

Baltimore Has Become a Boomtown for Bakeries

From Fells Point to Hamilton, local bakeshops are relocating to bigger spaces or opening new outposts to sate sweet tooths and bread cravings.

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Maillard Pastries

Food & Drink

At Maillard Pastries in Hampden, Baking is Both Art and Science

Fascinated by "how things work," pastry chef Caitlin Kiehl scratch-bakes everything from morning buns to chocolate-chip cookies to scones.