You can find the thoroughly English experience—think: a strong brew and a scone with clotted cream and lemon curd—in places as diverse as a historic restaurant, a cozy tea room, and a cocktail-inspired hotel bar if you know where to look.
Everything you need to know about the trend, which allows you to grow close to a pound of fresh mushrooms without ever setting foot outside.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.