A few blocks from Camden Yards, owner JR Rockstroh offers an impressive selection of local beer, affordable bar food, and an everyone-is-welcome atmosphere.
The new Ellicott City restaurant specializes in variations of suancai yu, a bowl of tender whitefish in a slightly sour broth made from pickled mustard greens.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.