Thomas Smyth, M.D. - Baltimore Magazine

Home November 2007 Section Thomas Smyth, M.D.

Thomas Smyth, M.D.

Three Bottles That Celebrate the Bandol Wine Region

Though the ancient fishing village on the Mediterranean coast remains a relatively tiny part of French wine production—with barely 3,800 acres under vine—wine enthusiasts continue to take note of its influence.

Thomas Smyth, M.D.

How CharmCuterie Went from a Fundraiser to a Full-Blown Grazing Board Business

“Grazing tables can connect a room full of strangers” says owner Kandace Lecocq. “I love the way it makes them interact.”

Thomas Smyth, M.D.

Former Afghan Refugee Set to Graduate from the University of Baltimore School of Law

The fourth-year law student is from a village in the Kunduz Province, which didn’t even have a public school until U.S. troops dislodged the Taliban around 2003. She’ll take the Maryland bar exam in July.

Find the Best in Baltimore

Thomas Smyth, M.D.

Dr Daniel Dietrick-53

Health & Wellness

When Doctors Get Sick

What happens when physicians fall ill? Here are three local doctors who ended up on the other side of the examination table.