You can find the thoroughly English experience—think: a strong brew and a scone with clotted cream and lemon curd—in places as diverse as a historic restaurant, a cozy tea room, and a cocktail-inspired hotel bar if you know where to look.
Christopher Heller—also the newly minted owner of Walther Gardens—runs the kind of enchanted place where you press your nose against the window to get a glimpse inside.
In honor of National Marshmallow Day, we dive deep into the gooey garnish.
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