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Animal Boy Owner Shares the Vision Behind His Punk Rock Sandwich Shop in Lauraville
Chris Tsonos is a lifelong musician who once played at the famed CBGB, but he also takes inspiration from "the rhythm of the kitchen."
charcuterie
Under New Ownership That Includes Soul Singer Cris Jacobs, The 8×10 Will Rock On in Federal Hill
How a local regular, a Philadelphia-based Orioles lover, and Baltimore's own Jacobs—who holds the unofficial record for most shows played on The 8x10 stage—are taking the storied concert venue into its next chapter.
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Food & Drink
How CharmCuterie Went from a Fundraiser to a Full-Blown Grazing Board Business
“Grazing tables can connect a room full of strangers” says owner Kandace Lecocq. “I love the way it makes them interact.”
Food & Drink
Review: Copper Shark Swims Into Locust Point
The new occupant of the former Wine Market Bistro offers craft cocktails, thoughtfully curated charcuterie plates, and a well-executed menu by executive chef Matthew Audette.
On The Town
Dooby’s Wine Bar Sugarvale Opens Thursday
The former Dylan's space will be a 35-seat wine and charcuterie bar.
