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Langermann’s
Three Bottles That Celebrate the Bandol Wine Region
Though the ancient fishing village on the Mediterranean coast remains a relatively tiny part of French wine production—with barely 3,800 acres under vine—wine enthusiasts continue to take note of its influence.
Langermann’s
How CharmCuterie Went from a Fundraiser to a Full-Blown Grazing Board Business
“Grazing tables can connect a room full of strangers” says owner Kandace Lecocq. “I love the way it makes them interact.”
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Langermann’s
In Good Taste
Thanksgiving Day Restaurant Specials
Whether you’re making reservations or pre-ordering dishes to go, we’ve got you covered.
