Opened by a family who came to Maryland in the '80s from Gujarat—the state on the northwestern coast of India—Jalsa Indian Cuisine features flavorful vegetarian street food, curries, dosas, thali, and more.
The journalism professor, urban farmer, and lifelong outdoorsman melds his subject-matter expertise with lived experience.
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From America's only high-wheel race to the Civil War Century, the best pedaling is just starting.