The innovative treat—essentially what happens when a chocolate-chip cookie melts inside a croissant—is a favorite on the pastry lineup at sister spots La Maison and Café Dear Leon.
“I’m an anti-hoarder,” Kitts says of his collection of vintage décor, miscellaneous junk, interesting artifacts, and occasional curiosities, which is all for sale. “I’m an adoption agency.”
Schwab is one of only two in the city after passing the notoriously difficult wine exam.
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