Editor's Corner: July 2016
Managing editor Max Weiss previews the July issue.
By By Nicholas Kovacic | July 2016
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The latest restaurant openings, closings, and recent news.
The unapologetically bold bar is a welcome addition to the Old Goucher cocktail scene.
“If you’re going to put all this work into opening a restaurant, you might as well give credit to the people who helped raised you,” says Jacqueline Mearman, whose all-day cafe is an homage to her grandmother.
It's that cozy stretch of the year when single folks look for a match—and there are plenty of local places great for getting to know someone new.
The word Candela—“fire” in Spanish—is an appropriate name for this 40-seat casual cousin of Alma Cocina Latina, specializing in handheld Venezuelan corn cakes.