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Atelier Culinaire

Three Bottles That Celebrate the Bandol Wine Region

Though the ancient fishing village on the Mediterranean coast remains a relatively tiny part of French wine production—with barely 3,800 acres under vine—wine enthusiasts continue to take note of its influence.

Atelier Culinaire

How CharmCuterie Went from a Fundraiser to a Full-Blown Grazing Board Business

“Grazing tables can connect a room full of strangers” says owner Kandace Lecocq. “I love the way it makes them interact.”

Atelier Culinaire

Former Afghan Refugee Set to Graduate from the University of Baltimore School of Law

The fourth-year law student is from a village in the Kunduz Province, which didn’t even have a public school until U.S. troops dislodged the Taliban around 2003. She’ll take the Maryland bar exam in July.

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Atelier Culinaire

Papi Cuisine Edit

In Good Taste

Open & Shut: Papi Cuisine; Royal Farms Chicken; Poké World

The latest restaurant openings, closings, and recent news.

Larder Baltimore

In Good Taste

Open & Shut: Larder; Old Boy; Prime Corner

The latest restaurant openings, closings, and recent news.