Michael Lisicky recently crossed off the final stretches of his eight-month endeavor, which allowed him to get more deeply acquainted with the city's many neighborhoods.
The motto at the South Baltimore staple is simply, “Beer. Jams. Grub.” It delivers on all three.
The surprise of primary night was the convincing margin of victory in Baltimore’s mayoral race and the Democratic U.S. Senate tussle.
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Osteria Pirata
Star chef Ashish Alfred's new concept has grown up quickly since opening last fall.
Aside from transforming the southwestern corner of Broadway in Fells Point, the chef has also led the way in Baltimore's non-alcoholic drink revolution.