The Alexander Brown Restaurant
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Off the Eaten Path
Tea Horse Sichuan Bistro Brings the Traditional Dishes of Chengdu to Ellicott City
As with her other restaurants, owner Ping Wu and executive chef ZheXin Zheng have crafted food that is true to their home country's regional cuisine.
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The Alexander Brown Restaurant
In Good Taste
Summer Restaurant Week Offers Diners a Culinary Trip Around the World
Enjoy global eats without leaving the city, or overspending, during the annual summer promotion.
