Meet the Editor


Jane Marion  

Jane Marion is the food and travel editor for Baltimore, where she has worked since 2000, covering food, wellness, beauty, and home and garden. Previously, she was an entertainment editor at TV Guide, where she also wrote a cooking column called "Celebrity Dish." Additionally, she is a former columnist for Philadelphia Magazine and contributed to Entertainment Weekly.


Read more from Jane

Food & Drink

Review: Wicked Sisters

Wicked Sisters moves into the McCabe’s spot.

Food & Drink

All in the Family

Sue-Jean Chun honors her Korean roots in the kitchen.

Food & Drink

Review: Citron

Charles Levine opens an upscale dining spot.

Food & Drink

Old Salt

A seventh-generation salt business makes its mark in Baltimore.

Food & Drink

Keeping House

Remington’s R. House is a very, very, very fine house.

Food & Drink

50 Best Restaurants

As the dining scene sizzles, our picks for the top tables in town.

Food & Drink

Review: Bar Vasquez

Bar Vasquez makes us wonder if we are in Buenos Aires or Baltimore.

Food & Drink

Changing Lane

How Lane Harlan shaped Baltimore’s drinking and dining scene—and herself.

Food & Drink

Cool Beans

An ad agency gets into the coffee business.

Arts & Culture

How Baltimore Invented the Modern World

From the B&O Railroad to Frank Zappa, we chronicle all the ways Baltimore changed America forever.

Food & Drink

MOM's Boy

How the founder of MOM’s Organic Market helped lead the organic grocery revolution.

Events

The Launch: January 2017

The nine musts from this month's calendar of events.

Food & Drink

Local Flavor Cookbook

Baltimore chefs share their favorite home recipes.

Food & Drink

Review: The Elephant

Inveterate travelers polish off the Brass Elephant.

Food & Drink

Smashing Success

Juliet Ames turns broken plates into art.

Food & Drink

Power Hungry

A Towson professor talks about the politics of the presidential palate.

Food & Drink

Review: Gunther and Co.

Gunther Brewing Company is transformed.

Food & Drink

Where To Eat Now

Ten culinary trends you need to know and where to find them!

Food & Drink

Dear Johns

Some Baltimore bathrooms offer the best seat in the house.

Food & Drink

Upper Crust

Pitango Gelato expands with a cafe concept in Fells Point.

Connect With Us

Most Read


Home Grown
Some of our favorite flora and accessories for your humble abode.

Book Reviews: May 2016
The latest from Johns Hopkins University Press and Jill Jonnes.

Cinema Paradiso
The Maryland Film Festival is no longer a hidden gem. But will it be ruined by success?

Q&A with R. Eric Thomas
Catching up with the Baltimore native, Park School alum, and Elle.com columnist.

The Launch: May 2017
The nine musts from this month's calendar of events.