Lauren Cohen is the digital senior editor at Baltimore, where she covers food, events, lifestyle, and community news. A Baltimore native and recent Towson University grad, she loves taking advantage of all that Charm City has to offer. She’s also a huge fan of spicy cocktails and ‘90s cover bands.
After earning a degree from The Goucher Prison Education Partnership, Freeman now empowers fellow formerly incarcerated students in his role at The Education Trust.
Earl Martin—the museum's new Deborah and Philip English Curator of Decorative Arts, Design, and Material Culture—studies how the 18th- and 19th-century artifacts had an impact on the world around them.
Thanks to jerk chicken master Jeff Brown—plus some other spiced and fried chicken purveyors—the entire market is often perfumed a bit like the best imaginable state fair.
"When I came to Baltimore, the first thing I did was look for tacos," writes research editor Amy Scattergood, who moved here from Los Angeles. Luckily, she didn’t have to reload the U-Haul, as our town is filled with excellent taquerias.