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Doppio Pasticceria

How the Owner of Moxie Chocolatier Found Healing Through Chocolate-Making

While grieving the passing of loved ones, former public-relations veteran Allison Parker turned pain into purpose by making chocolates for the holidays.

On The Town

Weekend Lineup: Dec. 6-8

The best ways to spend your weekend in Charm City.

Doppio Pasticceria

Review: Good Boy Bagels in Canton Gets Four Paws Up

The cafe has attracted a loyal following of people who come for the hand-rolled bagels, housemade sausage and sides, and warm atmosphere with dog-themed decor.

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Doppio Pasticceria

Food & Drink

Doppio Pasticceria Owners Share Their Passion for Sicilian Cuisine in Remington

Before the big move to their permanent home on W. 29th Street, we catch up with the owners about what inspires their food.