Filmmaker Renee Fischer chronicles the chef's journey from an adolescent struggling with addiction to a James Beard Award semifinalist.
How Leighton Moore turned his love of Jamaica into one of the largest entertainment complexes in the country.
Opened by a family who came to Maryland in the '80s from Gujarat—the state on the northwestern coast of India—Jalsa Indian Cuisine features flavorful vegetarian street food, curries, dosas, thali, and more.
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Sarah Acconcia
Former Bookmaker’s chef submits egg sandwich recipe with a Baltimore twist.
Sarah Acconcia dukes it out on tonight’s episode of Beat Bobby Flay.
Chef Sarah Acconcia of Le Garage demonstrates how to make her "Best of Baltimore" frites and sauces. Read more about Le Garage in our August issue, on newsstands now.
The Hampden restaurant will feature casual French cuisine.