You can find the thoroughly English experience—think: a strong brew and a scone with clotted cream and lemon curd—in places as diverse as a historic restaurant, a cozy tea room, and a cocktail-inspired hotel bar if you know where to look.
The famed plant lover’s sixth book—his most personal yet—delves into the rooms of his family’s Roland Park house, which Carter has painstakingly renovated, styled, and photographed.
Inside the leafy Hampden home of Snack Shop film producer Hilton Carter.
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