Let’s be honest—as much as we want to work toward our bikini bodies this season, summer is meant for eating. Of course, lots of that eating will take place at home (crab feast anyone?), but it’s time to get out of your kitchen and give your Weber a rest with the help of these food-driven festivals across the state.
MARYLAND LATINO FESTIVAL
8/5-6: Maryland State Fairgrounds, 2200 York Road, Timonium. 11 a.m.-11 p.m. $30. Dig into the spicy flavors of Latin cuisine with live music and dancing to boot.
MUSLIM FOOD FESTIVAL
8/12: Islamic Society of Baltimore, 6631 Johnnycake Road, Windsor Mill. Noon-10 p.m. $5-10. Indulge in roasted lamb, curries, falafel, and homemade fruit pops at the fifth annual fete.
FEAST OF ST. GABRIELE
8/19-20: Little Italy. Sat. 12-8 p.m., Sun. 11 a.m.-7 p.m. Prepare to carbo-load (and cannoli overload) with Italian classics and vats of vino during this beloved Little Italy street festival.
8/26-27: 14 N. Potomac St., Hagerstown. Sat. 11:30 a.m.-10 p.m., Sun. 11:30 a.m.-6 p.m. $5. Head to the hills to celebrate German heritage and culture with steins of bier, brats, and pretzels to support scholarships for exchange students.
Local Pride (& Produce!)
MARYLAND STATE BARBECUE BASH
8/11-12: Bond & Thomas Sts., Bel Air. Fri. 4-10 p.m., Sat. 12-10 p.m. Free. More than 50 BBQ masters compete for the state championship title (and a spot at the world finals in Tennessee).
8/12-13: Weber’s Farm, 2526 Proctor Lane, Parkville. 9 a.m.-7 p.m. Free. Bite into just-ripe peaches and take home baked goods during this county festival.
HEIRLOOM TOMATO FESTIVAL
8/19: Carroll County Ag Center, 706 Agricultural Center Dr., Westminster. 8 a.m.-1 p.m. Free. Celebrate the juicy goodness that is the end-of-summer tomato with tastings and seed exchanges during this summer tradition.
NATIONAL HARD CRAB DERBY
8/22-23: Somers Cove Marina, 715 Broadway, Crisfield. Thu. 6-10 p.m., Fri. 9 a.m.-10 p.m., Sat. 7:30 a.m.-10 p.m., Sun. 8 a.m.-4 p.m. & 7-9 p.m. Free-$17. The 70th annual crab derby includes piles of piping-hot steamed crabs, a parade, a boat-docking contest, and fireworks.
BALTIMORE COUNTY RESTAURANT WEEK
8/4-19: Locations & times vary. $15-35. For two weeks, dine out with discounted lunches and dinners at the county’s top eateries—places like Linwoods, Ruth’s Chris, and The Milton Inn.
BEST OF BALTIMORE PARTY
8/17: Hippodrome Theater at the France-Merrick Performing Arts Center, 12 N. Eutaw St. 5:30-11 p.m. $90-150. Celebrate Baltimore’s 110th anniversary and feast on dozens of eats from the city’s “Best Restaurants.”