Opened by a family who came to Maryland in the '80s from Gujarat—the state on the northwestern coast of India—Jalsa Indian Cuisine features flavorful vegetarian street food, curries, dosas, thali, and more.
The journalism professor, urban farmer, and lifelong outdoorsman melds his subject-matter expertise with lived experience.
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Just a stone’s throw from Baltimore, our state capital is a great day trip getaway for everything.