March 2015

Food & Drink

50 Best Restaurants

From classic French fare to daring New American, get set for our yummiest year yet.
Food & Drink

50 Best Restaurants

From classic French fare to daring New American, get set for our yummiest year yet.
 The view from the kitchen. To the left of the fridge, one of two story paintings picked up by Frankel and Gilmore in India. This one details the aftermath of the 2004 tsunami. Photography by Jennifer Hughes
Home & Living
Frankel's Follies
The home of the man behind AVAM’s Sideshow is as funky as the store.
 The view from the kitchen. To the left of the fridge, one of two story paintings picked up by Frankel and Gilmore in India. This one details the aftermath of the 2004 tsunami. Photography by Jennifer Hughes
Home & Living
Frankel's Follies
The home of the man behind AVAM’s Sideshow is as funky as the store.
 The renovated space features a warm style, emphasizing organic materials with touches of industrial chic.Photography by Vince Lupo
Home & Living
A Galley for Grownups
These empty nesters created a kitchen for cooks, not just looks.
 The renovated space features a warm style, emphasizing organic materials with touches of industrial chic.Photography by Vince Lupo
Home & Living
A Galley for Grownups
These empty nesters created a kitchen for cooks, not just looks.
Food & Drink
Steel Magnolia
Despite years of health struggles, Charleston's Cindy Wolf keeps on cooking.
Food & Drink
Steel Magnolia
Despite years of health struggles, Charleston's Cindy Wolf keeps on cooking.
Style & Shopping
Charm City Pretty
We've selected six popular local happenings and prescribed the perfect dress code for each.
Style & Shopping
Charm City Pretty
We've selected six popular local happenings and prescribed the perfect dress code for each.
 Sheep get ready for milking at Shepherds Manor Creamery.Photography by Justin Tsucalas
Food & Drink
Say Cheese!
The Maryland cheesemaking scene begins to ripen.
 Sheep get ready for milking at Shepherds Manor Creamery.Photography by Justin Tsucalas
Food & Drink
Say Cheese!
The Maryland cheesemaking scene begins to ripen.

More from this issue

News & Community

The Chatter: March 2015

Overheard at the MLK parade, Edgar Allan Poe memorial, and World of Pets Expo.

Food & Drink

Talking Points

What's the fanciest meal you've ever had?

Arts & Culture

Music Reviews: March 2015

The latest from Lower Dens, Victoria Vox, and Peals.

Arts & Culture

Book Reviews: March 2015

The latest from Rachel Sussman and CityLit Project.

Home & Living

Frankel's Follies

The home of the man behind AVAM’s Sideshow is as funky as the store.

Food & Drink

My Top 10 By Chad Gauss, 34

Chef and co-owner of The Food Market shares his favorite things.

Food & Drink

50 Best Restaurants

From classic French fare to daring New American, get set for our yummiest year yet.

News & Community

The Art of Modern Education

Success for new MICA president Sammy Hoi means building the city's cultural economy from the ground up.

Style & Shopping

Spring Awakening

Easily brighten up your wardrobe by accessorizing with vibrant pops of color.

Home & Living

A Galley for Grownups

These empty nesters created a kitchen for cooks, not just looks.

News & Community

Burn Notice

Sock-burning ritual ignites Annapolis springtime.

Food & Drink

Steel Magnolia

Despite years of health struggles, Charleston's Cindy Wolf keeps on cooking.

Food & Drink

Hungry Like The Wolf

A dive becomes a cocktail bar with upscale snacks.

Home & Living

Be Our Guest

Denise Galambos blends modern with traditional in her Roland Park dining room.

Food & Drink

Ferment to Be

How “good bacteria” is good for your gut.

News & Community

Mr. Blue Sky

Despite detractors, meteorologist Justin Berk is making it rain on social media.

Style & Shopping

Shall We Dance?

New prom trends this season.

Style & Shopping

Charm City Pretty

We've selected six popular local happenings and prescribed the perfect dress code for each.

Food & Drink

Say Cheese!

The Maryland cheesemaking scene begins to ripen.

News & Community

Changing Suit

A Baltimore brainstorming session yields better protection for Ebola caregivers.

Arts & Culture

Blues Traveler

Lea Gilmore has brought Europeans the blues. In return, they’ve made her a star.

Food & Drink

Editor's Corner: March 2015

Managing editor Max Weiss previews the March issue of Baltimore magazine.

Arts & Culture

​Q&A with Jana Hunter

We talk to the singer of Baltimore's Lower Dens about their new album, Escape from Evil.

Science & Technology

Cameo: Reid Wiseman

We interview the astronaut who spent six months on the International Space Station.

Arts & Culture

March Highlights

Our five musts from this month's calendar of events.

Videos

Preparing for Dinner Service with Chef Cindy Wolf

We go behind-the-scenes with the chef and her team as they prepare for an evening at Charleston.

Connect With Us

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