The latest restaurant openings, closings, and recent news.
Our updated list of the best taprooms close to city limits.
At the new restaurant from the Faidley family, ordering a crab cake is mandatory—but there are also plenty of other dishes that explore the bounty of the Bay.
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Food & Drink
The tavern adds updates as it celebrates its first anniversary.
The former Meli space offers Italian cuisine and nightlife.
The annual winter promotion runs January 10-26.
Its bacon-and-clam pizza is featured on "Diners, Drive-ins, and Dives."
Rodney Henry of Dangerously Delicious Pies offers tips on how to make the perfect apple pie. Read more about Henry's pie empire in our January issue, on newsstands December 27.
Donate to Ryleigh’s local turkey drive and get a gift card for your generosity.
These restaurants are open on Christmas Eve, Christmas Day, and New Year's Eve.
The Northern Outer Banks is more than a summertime destination.
Baltimore hot spots host events for people of all ages.
We welcomed several new places around town.
It ranks No. 5 in OpenTable's 100 best.
You voted, and now, here are your picks for the best that Baltimore has to offer.
My year in review through cocktails and craft beer.
A new owner and chef transform a Canton restaurant.
Jesse Sandlin and Jim Lancaster open a barbecue joint
Coming soon to the Howard County restaurant scene
This is not the way the cookie is supposed to crumble.
A host of restaurants caters to the family for the holiday.
Cunningham's and Nickel Taphouse both open this week!
Dining out options prove to be plentiful.
An iconic Baltimore dessert serves as inspiration for a chocolate stout.
Look out tonight for a local Maryland restaurant being featured on the FoodNetwork
Just two years ago Mt. Washington Tavern was engulfed in flames. Tomorrow, it will give back to the community who saved it.
The new Towson restaurant opens November 22.
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