Food & Drink
Connect with us
Food & Drink
THB Started as a Towson Hole in the Wall. Now It’s a Baltimore Bagel Empire.
Production of the fat, flavorful bagels—upwards of 12,000 per hour to stock eight locations—is carefully overseen by a family that embodies true American immigrant success.
Food & Drink
Open & Shut: Cone Head Ice Cream Co.; Burnt Hill Lauded by ‘Wine Enthusiast’; Baby’s on Fire Closing
The latest restaurant openings, closings, and recent news.
Find the Best in Baltimore
Food & Drink
Food & Drink
A Towson Throwback
Bread and Circuses’s quaint bistro setting stands out for its individuality and down-to-earth food
Sponsored Content
Best Restaurants Readers’ Poll Results 2026
Our Readers’ Poll launched in January as a way for readers to weigh in on their favorite people and places in the local dining scene. Now, the results are in!
Food & Drink
Red, White, and BBQ
With a side of country pride, this is how Mission BBQ is expanding its brand here and elsewhere.
In Good Taste
The Posh Antrim 1844 Has a New Chef
The lovely Carroll County hotel Antrim 1844, pictured above, announced this week that a new executive chef is in the kitchen, replacing longtime chef Michael Gettier.
On The Town
Hallow’s Eve at the Maryland Science Center
Halloween was kicked off a little bit early this year.
In Good Taste
Miss Shirley’s Founder Dies
The founder of Miss Shirley's Cafe passed away last night after battling cancer for years
Sponsored Content
Dental Profiles 2026
Finding a dentist can be nearly as painful as a sore tooth! Thankfully, we have the antidote.
In Good Taste
Liberatore’s to Open Two New Restaurants
The restaurateurs will add a wine bar in Timonium, a steakhouse in Perry Hall.
In Good Taste
Harbor East-Area Restaurant Opens Tuesday
A new Harbor East area restaurant opens today, and it's offering its first customers a deal
In Good Taste
A First Look at Spike Gjerde’s Shoo-Fly Diner
Rustic booths, counter seating, and a kids’ room set a fun, casual vibe.
Sponsored Content
Faces of Baltimore 2026
In a world of AI-generated memes, don’t we all crave a little authenticity?
In Good Taste
Shoo-Fly Diner Opens Friday in Belvedere Square
Spike Gjerde's third restaurant to serve locally sourced comfort food.
In Good Taste
Ryleigh’s Oyster Hosts Its Annual Oysterfest
Oysterfest returns to Federal Hill this weekend, complete with artists, vendors, and an oyster shucking competition
In Good Taste
Dogwood’s Chef/Owner Lands at New Restaurant
Canton will have a new farm-to-fork restaurant in the neighborhood
On The Town
Fells Point Fun Festival preview
We give you a rundown on what to expect for the annual festival.
Food & Drink
An Artist's Eye for Food
Restaurateur Irena Stein strives for an 'A' at her Hopkins cafes.
Food & Drink
How To Make The Perfect Omelet, with Donna Crivello
Donna Crivello of Donna's demonstrates the technique for making a easy, fantastic omelet. Check out our list of Baltimore's best breakfasts and brunches, plus more how-to guides in our October issue, on newsstands September 20.
Food & Drink
Battle of the Brunches Bracket
Eight local dishes will be featured, only one will reign.
On The Town
Bond Street Social owners to take over Shuckers space
The Fells Point waterfront location will get a facelift from Bond Street Social owners.
Food & Drink
The New Chesapeake
A beloved dining institution returns with a modern take on food and décor.
Food & Drink
A Wine Bistro, Minus The Attitude
Red Red Wine provides a friendly setting for vino and food.
