The latest restaurant openings, closings, and recent news.
Our updated list of the best taprooms close to city limits.
At the new restaurant from the Faidley family, ordering a crab cake is mandatory—but there are also plenty of other dishes that explore the bounty of the Bay.
Find the Best in Baltimore
Food & Drink
We give you tons of parties, concerts, and specials to ring in the new year.
An easy way to make peppermint-infused vodka for the holidays.
A great holiday appetizer
The Northern Outer Banks is more than a summertime destination.
A new shop specializes in all kinds.
New bar owners transform a tired, old space in Fells Point.
Cocktails and bar snacks are a mere $5 at this new happy hour.
Local brewery branches out with a new alehouse in Little Italy.
A new Fells Point restaurant serves up oysters and a taste of New England.
A two-alarm fire devastates the neighborhood staple.
Local bartenders start a pop-up cocktail event.
Our Readers’ Poll launched in January as a way for readers to weigh in on their favorite people and places in the local dining scene. Now, the results are in!
Yak, python, bear: Chef Bernard Dehaene at Corner BYOB gives Baltimoreans a taste of the wild.
A preview of the 10-day festival celebrating all things beer.
It’s the ultimate comfort food, and we’ll tell you where to find the best.
We learn about different varieties of the rice wine in a Sushi 102 class.
A new beer garden opens in the ever-evolving Power Plant Live.
Rye, a craft cocktail bar, opens in the old Whistling Oyster space.
New bar on Boston Street misses the mark in a giant space.
Enjoy wine tasting and live jazz at this Italian-inspired winery.
Popular Colorado brew is coming to Maryland.
The number of mobile eateries offering gourmet fare is growing.
We tour a tequileria in Cozumel, Mexico.
The best way to see Baltimore is from a boat filled with rum and pirates.
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