sandwiches - Baltimore Magazine

Home October 2022 Section sandwiches

sandwiches

Author and Mental Health Advocate Kevin Shird on Baltimore’s Need for Accessible Trauma Care

"I know firsthand the impacts of trauma and stigma on one’s decision-making and how it has hindered communities of color from seeking treatment and counseling," writes Shird, who survived street violence and prison with the help of therapy. "I want to help tear down those barriers."

sandwiches

Step Inside This Butchers Hill Home Filled With Unique Artifacts

Mike Weikert, the co-executive director of MICA's new Center for Creative Impact, displays items that are unique in their form, function, and history.

sandwiches

Irish Soda Bread is the Perfect Treat for St. Patrick’s Day Weekend

Atwater's head baker and production manager Mike Hines shares the recipe for cafe chain's spongy, zest-loaded sweet loaf.

Find the Best in Baltimore

sandwiches

Food & Drink

Twenty Five Baltimore Sandwiches You Need to Bite Into Right Now

Be forewarned: our celebration of the local sandwich scene is guaranteed to make you hungry.

Food & Drink

Staffers Share Their Favorite Local Sandwiches

In honor of our October cover story (on newsstands September 23) we share the stacked sammies we can't live without.

Food & Drink

Vagabond Sandwich Company in Bel Air Aims to Be Your Next Pit Stop

Specializing in burgers, melts, and sandwiches, Ben Meyer's neighborhood shop is a "living art project."

Frank Louies 4487

Food & Drink

Daily Bread

These beach town sandwich shops are sub-perb.

Ravagedeli 018

Food & Drink

Sinful Sandwiches

The creations at Ravage Deli are the best thing since sliced bread.

ryanlavinetrinacria

Food & Drink

That's Italian!

Trinacria Cafe livens up the sandwich scene on the Westside

Food & Drink

Sandwich Generation

Stacked, wrapped, pressed, or grilled, we found a revolution of stuffed bread around town.