sake - Baltimore Magazine

Home February 2019 Section sake

sake

The Joys and Challenges of Living Above Your Restaurant

Chef Robbie Tutlewski of Little Donna’s talks about running the restaurant and living with his family all under one roof.

On The Town

Weekend Lineup: April 10-12

The best ways to spend your weekend in Charm City.

sake

Jung Yun’s New Novel Takes Us On a Surreal Cruise Into a Post-9/11 World

In ‘All the World Can Hold,’ the best-selling Baltimore novelist draws on real-life experience and finds space for little lives amidst big tragedy.

Find the Best in Baltimore

sake

Fadesonnen 020 Grewal

Food & Drink

Garden of Eden

Lane Harlan’s beer garden and natural wine bar thrives in Old Goucher.

harlan beer garden

On The Town

Lane Harlan Opens Fadensonnen in Old Goucher This Weekend

Owners from Clavel and W.C. Harlan launch a new beer garden and natural wine and sake bar.

Tifkitch1

Food & Drink

Sake to Her

Sommelier Tiffany Dawn Soto has made a career out of rice wine.

RA-Sushi Sake 2

On The Town

Sake pairings at RA Sushi

We learn about different varieties of the rice wine in a Sushi 102 class.