Lexington Market
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Off the Eaten Path
Tea Horse Sichuan Bistro Brings the Traditional Dishes of Chengdu to Ellicott City
As with her other restaurants, owner Ping Wu and executive chef ZheXin Zheng have crafted food that is true to their home country's regional cuisine.
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Lexington Market
News & Community
You Are Here: Winds of Change
Scenes from the Fire Museum of Maryland, Lexington Market, and Reginald F. Lewis Museum.
Arts District
Baltimore Portal Aims to Connect Locals with Strangers Around the World
Gold shipping container outside Lexington Market acts as tool for social change.
In Good Taste
Merchants Discuss Lexington Market Transformation
The country’s oldest public market to be razed and rebuilt in adjoining city-owned lot.
In Good Taste
Light Up Lexington is Back With a Focus on Local Food Startups
The bi-annual event returns with its fifth installment tomorrow night.
In Good Taste
Light Up Lexington Returns with Art Installations and Spike Gjerde Pop-Up
Organizers are going all out for the event's fourth installment.
In Good Taste
Light Up Lexington Is Back!
The quarterly festival welcomes new chef collaborators and live performers.
On The Town
Chef Competition at Lexington Market
Light Up Lexington event will pair local chefs with market vendors as diners vote for their favorites.
Food & Drink
Then and Now: Public Markets
Baltimore’s public market system is the oldest, still operating public market network in the U.S.
Food & Drink
Crab Cakes Revealed
Everything you need to know (except the secret sauce) to make crab cakes like Faidley's Seafood.
