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The Helmand
Will David Rubenstein’s Deep Pockets Help the O’s Finally Win Another World Series?
The club's personable new owner—who rode the city bus to catch O's games at Memorial Stadium as a kid—has increased the team's payroll up to more than $150 million.
The Helmand
Maryland Day Poll: What Are Marylanders’ Favorite Things About Our State?
To honor the holiday—commemorating the 1634 landing of the Ark and the Dove in what is now St. Mary’s County—UMBC's Institute of Politics polled residents about why they love living here.
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The Helmand
Food & Drink
Review: Kandahar Afghan Kitchen Joins Hampden’s Restaurant Row
At the newish restaurant from former Helmand staffers, the dishes that come to the tables are as much works of art as what’s on the walls.
Food & Drink
Restaurant Refresher: Twenty Years Later, Tapas Teatro is Still Terrific
The small-but-mighty plates still draw people, consistently, hungrily, to the Spanish restaurant in Station North—by most accounts, the first tapas restaurant in Baltimore.
In Good Taste
Open & Shut: Busboys and Poets; The Choptank; Canèla
The latest restaurant openings, closings, and recent news.
In Good Taste
The Helmand Owners Look Back on 30 Years in Mt. Vernon
Qayum and Pat Karzai reminisce about their beloved Afghani restaurant.
In Good Taste
Open & Shut: A Beer Garden Grows in West Baltimore; Ekiben, Chez Hugo, and Le Monade Host Pop-Ups and Collaborations
The latest restaurant openings, closings, and recent news.
