Encantada

In Good Taste

Encantada Closes Inside the American Visionary Art Museum

Whimsical concept by chef Robbin Haas transforming into new cafe in the coming weeks.

In Good Taste

Why Baltimore Restaurant Week Feels More Important Than Ever

Despite recent closures, industry looks forward to starting 2019 on a high note.

In Good Taste

Menu Highlights for Summer Restaurant Week

From best bargain to outdoor options, we break down the most exciting deals.

In Good Taste

A Foodie’s Guide to Baltimore Restaurant Week

We break down where to find the best deals for the city’s annual culinary celebration.

Food & Drink

Green Day

Area restaurants are going au naturel.

Food & Drink

Cursed Restaurants

Are some locations just jinxed?

Food & Drink

Catching Air

Here are outdoor dining spots to match your every interest.

Food & Drink

Sound Bites

We’ve tracked down the hot spots with the best tunes—from a fancy steakhouse to a chic coffee shop.

Food & Drink

Review: Encantada

Encantada goes green with vegetable-based plates.

Food & Drink

Robbin's New Hood

The Birroteca restaurateur rolls the dice on a veggie-themed restaurant in Federal Hill.

In Good Taste

Open & Shut: Brusco; Huck’s American Craft; Corner Charcuterie Bar

Restaurant openings, closings, and recent news.

In Good Taste

Open & Shut: Ryleigh’s Oyster; Local Pie; Dangerously Delicious; AVAM

It's hello and good-bye to a number of area restaurants.

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