From jazz at The Prime Rib to powerhouse vocals at Order of the Ace, restaurants with live entertainment provide a platform for local artists, while also giving diners a full sensory experience.
We’ve plucked three suggestions for you to check out, but don’t hesitate to take a deeper dive into any of our regional producers—there’s never been a better time to go exploring.
Our salute to the restaurant and bar industry pros who’ve defined the culinary landscape, not only breaking the mold but blazing new trails to tantalize our tastebuds.
Women are an essential part of the engine that makes our region thrive. In our annual section that follows, Women Who Move Maryland, we spotlight women professionals who play a leading role in Baltimore and beyond.
Set to release Oct. 14, the new book features dishes culled from manuscripts, oral histories, libraries, and the food historian's collection of over 300 regional cookbooks.
We spotlight the tiered Taco Tower at La Food Marketa in Pikesville, an architectural creation stacked with specialties like tacos, dips, and street corn.
The Remington shop's Instagram photo series shares images of employees' well-worn shoes, with each featuring descriptions about their brand, lifespan, and story.
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