Sorry Route 66, but no other national highway is as consequential as U.S. 40, known as “Main Street of America," which celebrates its 100th birthday this year.
Whether you prefer yours hot, cold, boozy, slushified, or baked into a warm donut, here's where to visit.
Your perfect match is waiting at these local patches, orchards, and farms.
Find the Best in Baltimore
Travel & Outdoors
We break down the road closures, alternate routes, and other headache-inducing information.
Over the bridge and through the woods, make the eastern shore your home for the holidays
The unveiling of the new Chesapeake Bay design boosts our status in the world of specialty plates.
December in Berkeley Springs, West Virginia, is picture perfect.
We check in on our big-sister city and like what we find in Washington, D.C.
The luxury hotel will transform Harbor terrace into public ice rink.
From easy loops to difficult elevations, these hikes provide a workout with a view.
Kristen Starks discusses upcoming wine dinner and channeling her Puglia experience.
The last vestige of a vanished fleet lives on through the art of Chesapeake boatbuilding.
New project will improve Druid Lake water quality and add 14 acres to park.
Thanks to clever engineering at the Maryland Zoo, this box turtle is on the mend.
Annual Monument to Monument bike ride features as many as a hundred cyclists trekking from Mt. Vernon to D.C. and back.
There will be more than 100 exhibitors, live concerts, and cooking demos by top chefs.
Fall adventures whether you're a daredevil or just want a relaxing weekend away.
On September 29, ghost hunters will explore haunted rooms of the historic hotel.
The owner of Gertrude's has a new cookbook and new perspective on life.
We talk to expert Rachael Brandt about how sunless tanning has evolved.
Three-part Haven series will support Trash Free Maryland and Blue Water Baltimore.
Author of The Chesapeake Table to talk about the joys of local food and what makes eating in Baltimore so special.
Solar-powered pirate ships invade the Inner Harbor.
How biking made my confidence collapse and then inflate again.
The Maryland State Fair sticks to its agricultural roots while adapting to the modern times.
Local cooks get outside to host inventive dinners from land to sea.
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