In Good Taste - Page 9 - Baltimore Magazine

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Elan Kotz Talks About Latest Dining Venture Orto

Bluebird Fries

Open & Shut: Little Bird; R&R Taqueria; Suspended Brewing

Dre Clavel

Clavel and Chef Cindy Wolf Named James Beard Semifinalists

Brewers Art Highland

Brewer’s Art Owner Calls New Howard County Location “Serendipitous”

Grand Cru Crop

Open & Shut: The Remington Bottle; Pure Raw Juice; Hungry Andy’s

Brd Fed Hill

BRD Expanding With New Shop in Federal Hill This Summer

Maximon Atlas

Open & Shut: Maximón; 101 Baltimore; El Salto

Tfp Hero

Baltimore Nonprofit Fuels a Hungry Community With More Than Just Food

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The First Maryland Vegan Restaurant Week Kicks Off

Clean Juice Toast

Open & Shut: Clean Juice; Michael’s Cafe; The Civil

Csmretro

Get to Know Diverse Vendors Moving Into Cross Street Market

Chopped Winners

Chefs Dave Thomas and Johntay Bedingfield Chat About Winning Chopped

Sotto Meatballs

The Most Decadent Dishes to Try This Valentine’s Day

Orto Balt

Open & Shut: Orto; TigerStyle; Ristorante Firenze

Alex Brown Vault

First Look Inside Alexander Brown Restaurant Downtown

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Encantada Closes Inside the American Visionary Art Museum

Peter Chang Noods

Open & Shut: Peter Chang Restaurant; The Elephant; Cafe Andamiro

Duff Goldman Crop

Duff Goldman of Charm City Cakes Gets Married in LA

Jasmine Norton

Open & Shut: The Urban Burger Bar; Charmed; Dining Deals for Furloughed Workers

O S Teahouse

Open & Shut: Twisted Teahouse; Mera Kitchen Pop-Up; Pasta Mista

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Why Baltimore Restaurant Week Feels More Important Than Ever

O S Ouzo Beach

Open & Shut: Ouzo Beach; Mexican on the Run; Atwater’s Soup Month