Whether you prefer yours hot, cold, boozy, slushified, or baked into a warm donut, here's where to visit.
The salty skewers are the perfect pairing with a martini, a glass of wine, or a shot of sherry.
The latest restaurant openings, closings, and recent news.
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Food & Drink
The Federal Hill burger joint hopes to settle in its new digs by the end of the year.
Experts at The Wine Source share their gift suggestions for beer, wine, spirits, and cheese.
The Northern Outer Banks is more than a summertime destination.
Crop Circles campaign aims to combat the city’s food desert issue.
Kim Manfredi, owner of Charm City Yoga, practices healthful eating.
Restaurant openings, closings, and recent news.
The sausage and beer bar revitalizes a Clinton Street corner spot.
With the holidays upon us, we show you how to pull off a rustic brunch with modern elements in your home.
Mussel Bar and Grille flexes in Harbor East.
Whether you’re making reservations or pre-ordering dishes to go, we’ve got you covered.
Our Readers’ Poll launched in January as a way for readers to weigh in on their favorite people and places in the local dining scene. Now, the results are in!
We run down the dos and don’ts for the 24th annual flapjack feast.
Donna’s owner focuses on adventurous southern Italian fare.
Spend your “Dranksgiving” enjoying discounted sips at these area venues.
The Birroteca restaurateur rolls the dice on a veggie-themed restaurant in Federal Hill.
Our guide to Thanksgiving Day events, recipes, and more this holiday season.
Magdalena takes its cue from Michelin-starred spots.
The Annapolis hotspot is taking over the former Farmstead Grill space later this month.
Our cups runneth over with these jazzy javas.
Six food events to perfect your holiday eating skills.
We round up the best spots to mix and mingle this season.
The salad chain expands healthy fare in harbor ’hood.
Restaurant openings, closings, and recent news.
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