In Good Taste - Page 7 - Baltimore Magazine

Papi Cuisine Edit

Open & Shut: Papi Cuisine; Royal Farms Chicken; Poké World

Deeatthaipic

Open & Shut: Whitehall Food Market; Dee at Thai; Atwater’s; Bar Liquorice

La Calle Color

Summer Restaurant Week Offers Diners a Culinary Trip Around the World

Fishnet

Open & Shut: Fishnet; Walker’s Tap & Table; Sundays Doughnuts Return

Charmery

Open & Shut: The Charmery; Coelum; Ono Poke

Tiltedrowinterior

Open & Shut: The Tilted Row; Honey’s Cafe; Blue Dog BBQ Co.

Larder Helene

Larder Chef Helena del Pesco Talks Intersection Between Food and Art

Bourdain Day

Anthony Bourdain Honored With Local Dinners and Discussion

Ouzo Lobster Ceviche

Open & Shut: Ouzo Beach; Polar Roll Creamery; Lexington Market Town Hall

Chilangosburrito

Chilango’s Taking Over Former Modern Cook Shop Space in Fells Point

Brewers Art Tav

Open & Shut: The Brewer’s Art Tavern; Saffron Grill; Serenity Wine Bar

Carleen Le Monade

Carleen Goodridge of Le Monade Launches a Liberian Pop-Up

Big Softy Os Crop

Open & Shut: Rituals; Panda BBQ; Big Softy Pop-Up

O S Lees

Open & Shut: Tiki Lee’s; Gourmet Again; Red Star Charles Village

Raw Refined Mahi

Open & Shut: Raw & Refined; Taco Bravo; Tiki Barge

Market At Montebello

New Monthly Market at Lake Montebello Aims to Unite the Neighborhood

B Bistro Cookhouse

CookHouse to Replace B. Bistro and Bring European Fare to Bolton Hill

Earth Shake Os

Open & Shut: EarthShake; Aveley Farms Coffee; Ramen Utsuke

Larder Baltimore

Open & Shut: Larder; Old Boy; Prime Corner

Dizz Burger

Remington Restaurants Gear Up for Remfest This Weekend

0051 Gnocco New

Gnocco Chef Brian Lavin Talks Restaurant Closure and Move to the West Coast

Papis Hamdpen Int

Open & Shut: Papi’s Tacos Hampden; Indochine; Nalley Fresh